Morning · hot
Skov
林间
初日照高林 · The first sun lights the tall trees.
Japanese green tea with Nordic plants. Green, gently tart, a hint of resin.
Fibre from thirty plants, mushrooms and seaweed.
The forest, in a bowl. 30 plants, two forest mushrooms and Nordic seaweed, with 8.7 g of fibre per cup. High in dietary fibre. Inulin from chicory root helps support the growth of beneficial bacteria in the gut.
HOW
One sachet. 250 ml water at 70–80 °C. Whisk.
IN THE SACHET
30 plants, mushrooms and seaweed, no added sugar, no sweeteners.
CAFFEINE
Caffeine comes only from the tea itself; none is added.
INGREDIENTS
FROM THE NORDIC COUNTRIES
Rosehip, sea buckthorn, pea hull fibre, apple, blackcurrant, lingonberry, redcurrant, spruce tips, nettle leaf, golden linseed, birch leaf, carrot, bilberry leaf, raspberry leaf, lemon balm, peppermint, wild strawberry leaf, juniper berry, elderflower, haskap, chamomile, thyme, roasted buckwheat, crowberry, kale, aronia, parsley, lion's mane mushroom, oyster mushroom, dulse (seaweed).
FROM ELSEWHERE
Chicory root fibre (Northern Europe), Japanese green tea (Japan), yuzu peel (Japan).
30 plants plus two mushrooms and one seaweed, listed by weight within each group. 68% Nordic by weight. Contains buckwheat and linseed.
